Cattle, manufacturing beef, cattle, live weight {AU-QLD}| market for manufacturing beef | AusLCI, U

Unit process v00.00.000

This is a market process, it represents the mix of cattle systems which produce beef in Australia. Documentation for this dataset can be found in the 'LCAgMetrics Methodology for developing Life Cycle Inventory' report, available at https://agrifutures.com.au/It was developed as part of the LCAgMetrics project, a partnership between Agrifutures Australia and Lifecycles, funded by the Australian Government's Sustainability Reporting Uplift Grant as part of the National Agriculture Traceability Grants Program. Production volume: 457834452.9 kg/yr Geography: Queensland, Australia, Australia Direct field emissions are included. The system boundary ends at the farm gate with the production of cattle for sale in three classes - culled cattle (Cast For Age cows and bulls), prime cattle (heifers, feeder steers and finished steers) and weaner cattle (female and male) Energy values: 13.0 MJ/kg. Nutritional values: Protein: 14.1%. Carbohydrate: 0.8%. Fat: 14.6%. Geography: Queensland, Australia. Technology level: Represents current practices as per gross margins reports (NSW DPI 2023 Rural Solutions SA 2022). Time period: 2017-2021. Version: 1.2 Record: Paul-Antoine Bontinck; Tel: +61(0)3 9417 1190; email: office@lifecycles.com.au; company: Life Cycle Strategies; Country: AU Generator: Paul-Antoine Bontinck; Tel: +61(0)3 9417 1190; email: office@lifecycles.com.au; company: Life Cycle Strategies; Country: AU

Sector
Material
Contributor
—
Last updated
09 Jul 2025
Reference ID
3e8f0591-ec71-354f-8099-1dbc9abb2699

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Documentation

Quantitative reference
Cattle, manufacturing beef, cattle, live weight {AU-QLD}| market for manufacturing beef | AusLCI, U
Sampling procedure
Secondary data based on national statistics
Creation date
09 Jul 2025
Is copyright protected
No
Is infrastructure process
No
Tags
material
Sources
—

Product outputs

Flow AmountUnitComment
Cattle, manufacturing beef, cattle, live weight {AU-QLD}| market for manufacturing beef | AusLCI, U 457834452.9 kg Carbon content, fossil: 0.0 kg C/kg dry mass. Carbon content, non-fossil: 0.44 kg C/kg dry mass. Dry mass: 0.3 kg/kg wet mass. Wet mass: 1 kg/kg wet mass.

Technical inputs

Flow AmountUnitComment
Cattle, manufacturing beef, live weight, Brigalow {AU-QLD}| AusLCI, U 145840770.7 kg —
Cattle, manufacturing beef, live weight, Burke {AU-QLD}| AusLCI, U 16459771.68 kg —
Cattle, manufacturing beef, live weight, Cape York {AU-QLD}| AusLCI, U 2200221.576 kg —
Cattle, manufacturing beef, live weight, Coastal {AU-QLD}| AusLCI, U 86712169.88 kg —
Cattle, manufacturing beef, live weight, Dalrymple {AU-QLD}| AusLCI, U 41483921.83 kg —
Cattle, manufacturing beef, live weight, Darling {AU-QLD}| AusLCI, U 23090556.86 kg —
Cattle, manufacturing beef, live weight, East Mareeba {AU-QLD}| AusLCI, U 21922479.42 kg —
Cattle, manufacturing beef, live weight, Goldfields Dalrymple {AU-QLD}| AusLCI, U 19517661.09 kg —
Cattle, manufacturing beef, live weight, Lower Burdekin & Bowen {AU-QLD}| AusLCI, U 16371708.86 kg —
Cattle, manufacturing beef, live weight, Mitchell {AU-QLD}| AusLCI, U 36282564.74 kg —
Cattle, manufacturing beef, live weight, West & South West {AU-QLD}| AusLCI, U 45093025.79 kg —
Cattle, manufacturing beef, live weight, Wet Coast Tableland {AU-QLD}| AusLCI, U 2859600.485 kg —
Transport, truck, 40t load {AU}| | AusLCI, U 156121548.4389 t*km —

Parameters

NameValueFormulaDescription
road_transport 341.0 — [km] Transport distances for delivering live cattle to abattoirs was derived from the CSIRO TraNSIT model (https://benchmark.transit.csiro.au/). Average of distance from property, feedlot and saleyard to abattoir.
QLD_West_and_South_West 45093025.79 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
total_LW_QLD 457834452.9 — (2,1,1,1,1,na) [kg] Sum of QLD
QLD_EMareeba 21922479.42 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Darling_Downs 23090556.86 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Wet_Coast_Tableland 2859600.485 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Mitchell_Downs_and_Mulga_Desert 36282564.74 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Brigalow 145840770.7 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Cape_Yorke 2200221.576 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Goldfields_Dalrymple 19517661.09 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Lower_Burdekin_and_Bowen 16371708.86 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Gulf_and_Carpentaria 16459771.68 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Coastal_Speargrass 86712169.88 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.
QLD_Dalrymple_and_Flinders 41483921.83 — (2,1,1,1,1,na) [kg] Calculated based on the average mass of culled beef per head of cattle in the herd a the number of head in the region of reference.